While in Cyprus this summer, I decided to film a short video demonstrating the art of Greek coffee making. It took several takes. And …
Tiropita literally translates as cheese-pie; a Greek layered pastry food made with layers of buttered filo pastry filled with a cheese mixture. Absolutely delicious …
Also known as stuffed vine leaves, (you can even use cabbage leaves eww), Dolmades (pronounced DolmaTHes) are a classic Greek dish passed …
The Greek Easter is finally upon us and in celebration I thought I would share an Easter recipe with you. Tsoureki (pronounced tchew-reh-kee) is …
Part of the Greek New Year tradition is to bake a Vasilopita; a type of bread or cake, which contains a hidden coin. Whoever …
Pronounced moose-aka, this glorified Shepherd’s Pie is a very popular Greek dish and includes layers of meat and aubergine topped with a …
You may think that pasta is predominantly Italian in origin. Well, alright it is. BUT add an ‘io’ to the end and …
Greeks love their sweet desserts and Galaktoboureko is right up there amongst the favourites next to Baklava. It is a semolina based custard cake …